The Hamlet of Hornslet...

So we had arrived on the sandy soil of Denmark. Almost as soon as we were off the ferry, we darted into the quaint little streets of Frederikshavn to search for some fish to cook for dinner.









Then alas we arrived in the little hamlet of Hornslet and turned onto the long, tree-lined driveway to the house where Ole and Annette live. Oh! the delight of discovering that this beautiful landscape--such a wonderful respite from the city--was to be my home for the next 10 days!


Ole and Annette took me around the property, showing me how their home was once three farm buildings sitting together and Annette (an architect by profession) had slowly adapted them and united them with new roofs, hallways, or greenhouses.


The kitchen table looked directly out onto this courtyard, guaranteeing mealtime entertainment from the lovely but often quarrelsome birds.










Up in the guest room, I awoke early to the morning sun pouring in. It so very much reminded me of staying in the attic room of Jeremy Glover's farm in Wisconsin. It was simply wonderful...
As I came down the little ladder to the ground floor I heard the unmistakable cackle of a pheasant--and it was close! As soon as I looked out the window, there he was; a nice plump rooster sitting on an old well head oustide the barn.
He stood and watched, I stood and watched. He flapped his wings and cackled, I snapped a photo.

After a classic Danish breakfast of brown bread with boiled egg, cucumber, tomato, or sliced onions, Ole and Annette and I set ou in the car to explore the town and the neighboring countryside. The little roads around the town and tracing all over the hills and through the woods were most delightful and no sooner did we get ou tthere than I was asking if Ole had a bicycle I could borrow. "Of course!" he said. After all, Ole was a bicycling addict and had once spent three months living off his bicycle, riding from place to place until he had toured all of Denmark.

As we drove around we passed several of the neighboring villages, also tucked down in th egullies out of sight where the land couldn't be used for farming and where it was protected from the ever-present wind.

We passed over the tracks which reminded me so sharply of my wanderings in Wisconsin and Illinois. I wonder where these ones lead....

And we ran into some of those classic farming community sights like fields of rolling furrows and...

...huge tractors asserting their equal rights to the roads.

When we returned to the farmhouse in the early afternoon, the first wave of children and grandchildren had already arrived and it was time to preapre for the first of several big family gatherings. Not really knowing how to properly set a Danish table, I pitched in and tried to help out. At least the toddlers made it easy for me; I knew where to put the high-chairs, the miniature spoons, and the pile of napkins.

We were joined for that first big dinner by Ole's children, Mads and Ida and Ida's little boy, Noah. Then Annette's daughter Katrin came with her husband Holger and their two little children, Matilda and Alexander. It was quite a crowd in no time at all.

We settled in for a very fine dinner with the usual family banter (or so I assumed from body language as I could not understand a word of Danish) and naturally, the rather amusing stream of culinary demands and critiques accompanied by the dropping of little spoons and the occasional spitting up--all from a particular end of the table.

However, despite these occasional protests against the vegetable group or ardent demands for "farfar" (grandpa), the children were remarkably well-behaved, a trend I have seen across Scandinavia.
Then Annette brought out the fudge cake and although the little ones were destined to become a total mess, let me tell you, it was absolutely worth it.

Here, Mads and his nephew Noah 'The Blur' express their appreciation for the cake in their own unique ways. Meanwhile, Alexander--the littlest of all--looks on with perplexed amusement.

Feeling pity for his younger dining colleague who cannot understand the excitement, Noah attempts to explain to Alexander the many decorative virutes of fudge. Unfortunately the tablecloth seems to offer more entertainment than the otehrwise enlightening lecture.

Fully fuelled with sugar, Noah and Matilda take to exploring the house at speeds most short-legged dachsunds can only dream of. Thus it was a near tragedy when Mom gave the departure warning and the little coats were brought out. Tears...

Meanwhile, however, Alexander was rather enjoying himself. He had been welcomed into the adult conversation still going on around the wreckage of the table and he had also noticed a bowl with a fair bit of whipcream in it. This night was not over by any means!